Category: Ingredients
-
How to make Peach Resin
Peach resin is a delicious, jelly-like ingredient used in traditional Chinese medicine and touted in skin care for anti-aging and collagen boosting effects.
-
Malt, Maltose, Barley Malt Syrup – What’s Best for Bagels?
What’s the difference between malt extract, diastatic malt, barley malt syrup, and maltose; and which is best for bagels?
Salutations and welcome to hellen’s house! This is where I share recipes and tips for low-effort, healthy cooking. Everything here is well tested in my home kitchen and has passed my picky standards for tastiness and effort times reward!
Random Fortune Cookie
“Things never are as bad as they seem
So dream, dream, dream”
by The Pied Pipers Dream
So dream, dream, dream”
by The Pied Pipers Dream
Categories
- Guides (4)
- Ingredients (2)
- Method (2)
- Recipes (46)
- Air Fryer (4)
- Baking & Desserts (24)
- Bread (12)
- No Yeast & Quickbreads (2)
- Sourdough (7)
- Sourdough + Yeast (2)
- Muffins (6)
- Bread (12)
- Breakfast (2)
- Main Dishes (4)
- Rice, Pasta, Noodles (5)
- Salads (2)
- Sauces & Condiments (2)
- Side Dishes (1)
- Snacks (14)
- Soups & Stews (10)
- Stir-fries (2)
- Tofu (4)
Archives
- November 2024 (1)
- October 2024 (4)
- September 2024 (3)
- August 2024 (5)
- July 2024 (4)
- June 2024 (3)
- May 2024 (4)
- April 2024 (8)
- March 2024 (4)
- February 2024 (3)
- January 2024 (7)
Search the website
or search the recipe index