Recent posts
-
Corn and Napa Cabbage Egg Drop Soup
If hot and sour soup and corn egg drop soup had a baby. This quick and easy vegetarian recipe has extra protein and comes together in one pot.
-
Bran & Prune Muffins (Vegan)
These healthy vegan bran muffins are sweetened with prunes and molasses, packed with fibre, and make a perfect take-away breakfast or snack.
-
20-minute Spicy Kabocha Squash Soup
A spicy kabocha soup recipe that is perfect for a quick lunch or weeknight meal
-
Kaofu Croutons (Chinese Wheat Gluten) – Vegan Chicharrones
Kaofu (Chinese wheat gluten) is super high in protein and becomes the crunchiest croutons or chicharrones when fried.
Find a recipe by category or view all my recipes in my Recipe Index.
Muffins
-
Healthy Apple Oatmeal Muffins (Gluten-free)
-
Blender Bran Prune Muffins (Oat-based, Oil-free, High-fibre)
-
Healthy Blender Oatmeal Berry Muffin (No Sugar, Gluten-Free)
-
Healthy Carrot Bran Morning Glory Muffin
-
Cranberry Oatmeal Muffins (2 Versions: JJ Bean Copycat and Easy)
-
Bran & Prune Muffins (Vegan)
Soups and Stews
-
Vegan Lasagne Soup (with Lentils)
-
Burmese Chickpea Soup – Tofu Nway (Warm Shan Tofu)
-
Tomato Coconut Cream Soup (Using Canned Tomatoes)
-
Rainbow Chard Instant Pot Veggie Dal (Yellow Split Peas)
-
“So Much Dill” Lentil Lemon Soup – Super Easy and Fast!
-
Kabocha Apple Ginger Soup – Easy Recipe
-
Carrot and Sweet Pepper Soup with Goulash Cream
-
Vegan Sweet Potato Chili with Mulato Peppers
-
Corn and Napa Cabbage Egg Drop Soup
Bread
-
No Yeast Crumpets (10 Minute Recipe – Vegan)
-
20 Percent Rye Sourdough Shokupan Sandwich Bread
-
Savoury Seeded Buns (with Nigella Seeds)
-
Table Cream Raisin Buns Recipe – Super Squishy
-
Chocolate buns recipe – how to make enriched bread with cream instead of butter
-
100% Whole Spelt Sourdough Pita Bread
-
How to make pita bread puff up, every time
-
Sourdough Montreal-Style Bagels – Vegan
-
Malt, Maltose, Barley Malt Syrup – What’s Best for Bagels?